Rs. 240.00
Rs. 170.00
A European delicacy, endive adds a lightly bitter piquancy to salads.Rs. 130.00
Wild arugula has slightly thinner, darker, more sharply fluted leaves and an edgier flavor than regular arugula. The leaves are very deeply cut on this wild version. Most chefs suggest eating wild arugula raw or just wilted to truly appreciate its flavor.